On a cool night in early 1931, J.D. Holland parked his car near the Farmers’ Café in Statesville, North Carolina, and went inside to eat dinner. He walked back to the vehicle no more than twenty minutes later to discover that a thief had broken in. As Holland took stock of his belongings, however, he realized that the burglar had overlooked some treasures in favor of two rib-sticking staples: peanut butter and mayonnaise. “Inferring that the food was taken by some one... Read more on GardenAndGun.com